Mambo Cafe Menu (2025 Update)

Fried green smashed plantains topped with seasoned pulled beef, a side of mambo pink sauce.

Soft corn tortillas with your choice of fish, chicken, pork or skirt steak with chopped lettuce, topped with pico de gallo, cilantro, Monterey Jack cheese and chipotle sauce.

Flour tortilla folded over Monterey Jack cheese, served with pico de gallo, guacamole and sour cream.

Tossed in spicy savory sauce with a side of celery, carrots and blue cheese.

Fritanga. Variety of fried pork belly, Colombian sausage and grilled beef strips with fries, corn cake and tostones.

Light and crispy. Served with sweet young peppers and marinara sauce.

Shrimp, calamari, crab meat and scallops mixed with onions, tomato, avocado, jalapenos and cilantro.

Shrimp, calamari, crab meat, scallops, mahi mahi fish with red onions, cilantro marinated in a mambo white citrus salsa (leche de tigre).

8 oz. nY strip steak, sausage, fried pork belly, rice, beans, ripe yellow plantain, avocado, corn cake and 1 fried egg, with ground beef.

Stir fry. Seasoned beef strips, sauteed with red onions, peppers and tomatoes. Garnish with fresh cilantro over white rice and french fries. Stir fry.

Spiced, flavorful skillet steak topped with sauteed white onions, served with rice, beans and 3 tostones.

Our tender and juicy grilled chicken breast served with mashed potatoes and fresh seasonal vegetables.

Grilled 8 oz. NY strip steak served with mixed rice and black beans, and yellow plantain. (please inform how you want your meat cooked).

Topped with ranchera sauce made of hot peppers, onions and tomatoes, black refried beans and Mexican rice accompanied by warm corn tortillas.

Grilled skirt steak served with mashed potatoes and grilled asparagus.

Topped with ranchera sauce made of hot peppers, onions and tomatoes, black refried beans and Mexican rice accompanied by warm corn tortillas.

12 oz. tender grilled steak with mashed potatoes and vegetable of the day.

Whole pan-fried red snapper served with house salad and tostones (mashed green plantain).

Grilled juicy tender center cut pork chop served with mashed potatoes and grilled asparagus.

Grilled, served with mashed potatoes and grilled asparagus.

Carne molida.

Mahi-mahi fish, calamari, shrimp, crabmeat, scallops, clams, mussels, saffron rice and diced vegetables.

3 crispy fried rolled taco style corn tortillas filled with seasoned pulled chicken topped with lettuce, tomato, cheese and sour cream.

2 homemade corn cakes, stuffed with ground fried pork belly and cheese. Served with coleslaw and mambo tomato sauce.

2 corn tostadas choice of chicken or beef. Topped with refried beans, lettuce, tomatoes, cheese and sour cream.

Sauteed with onions, red and green peppers. Served with refried beans, Mexican rice, guacamole, pico de gallo and sour cream. Along a side of warm corn tortillas.

2 homemade tamales with our spicy homemade sauce. Chicken or pork.

All served with french fries. Lettuce, tomatoes, red onion and your choice of cheese: American, cheddar, mozzarella, provolone or Swiss.

All served with french fries. Roasted pork, pastrami, cooked ham and Swiss cheese with mambo pink sauce on Cuban bread. Tripleta.

All served with french fries. Chicken breast, roasted peppers, mozzarella cheese, bacon and pesto sauce on panini bread.

All served with french fries. Roasted pork, turkey breast, cooked ham, Swiss cheese, pickles and Dijon mustard on Cuban bread.

All served with french fries. 8 oz. angus beef with lettuce, tomato, mozzarella, bacon bits, pineapple sauce, mambo pink sauce and coleslaw.

All served with french fries. All-beef hot dog, with mozzarella, bacon bits, crumbled chips, pineapple sauce, mambo pink sauce and coleslaw.

All served with french fries. Grilled vegetables with mozzarella cheese on panini bread.

Colombian style, with potato.

Caribbean style with cheese.

Colombian style, with potato.

Caribbean style, with cheese.

Mixed rice and beans, Colombian sausage, pork rib bellies, 2 scrambled eggs and Colombian corn cake (arepa).

Green mashed plantains, 2 eggs your way, sauteed red onions, induveca salami, fried cheese and avocado.

Flour tortillas, refried beans, scrambled eggs, fresh cheese and sour cream.

Scrambled eggs, refried beans, Mexican salsa, fresh cheese rolled in a flour tortilla served with home fries.

2 homemade tamales, stuffed with chicken or pork and our homemade spicy sauce.

2 eggs over easy, refried beans, Mexican green salsa, fresh cheese, sour cream, and jalapenos over corn tortillas.

Grilled 8 oz. N. Y steak, served with rice mixed with baby red beans, sliced yellow plantain.

Corn tortillas sauteed in tomatillo green salsa, topped with onions, fresh cheese and sour cream. Served with a tender 8 oz. N. Y strip steak.

Colombian corn cake with grilled steak.

Colombian corn cake, 2 scrambled eggs, with diced tomatoes, white onions and green onions.

Colombian corn cake with melted cheese.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Build your omelette with your choice of 3 vegetables, cheese, and your choice of ham, bacon or sausage.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Colombian sausage, bacon, tomatoes, green & white onions with melted monterey jack cheese.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Mexican sausage, green hot salsa, fresh cheese and sour cream.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Fresh turkey, spinach, white onion, mushrooms and feta cheese.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Diced ham, red & green bell peppers, white onions, tomatoes, and monte rey jack cheese.

Omelettes are made with 3 fresh farm eggs, and served with home fries, toast and jelly. Italian sausage, mozzarella cheese, spinach, sun dry tomatoes and fresh basil.